Charlie Bird Vet Eyes Division Street for ‘Parcelle Wine’ Spinoff
A veteran of Charlie Bird is spinning off the popular Hell’s Kitchen wine shop into a dedicated bar on the Lower East Side. Down on Division Street in the orbit of Forgtmenot, Dimes, and Kiki’s.
Three-year-old Parcelle Wine, situated inside the Henry Hall apartment building near the Lincoln Tunnel, has plans for 135 Division. Specifically, to open a wine bar carrying the shop’s name. (And sharing an address with Trigger’s proposed Lucky Star ice cream business.)
Principal Grant Reynolds – former partner in Delicious Hospitality Group which is behind Charlie Bird, Pasquale Jones, and Legacy Records – is on the October docket of Community Board 3 for beer-wine license consideration. Given that standard stipulations were accepted as part of the application, the bar is fast-tracked through the advisory board’s approval process.
(Delicious Hospitality is not behind this project; it’s an independent venture.)